Lung Cancer: Surgery, No Chemo But On Herbs – CEA Elevated After Bad Diet

 

Jan (M471) is a 55-year-old male from Indonesia.  He is an ex-smoker of 40 plus years. Sometime in mid-2008 he had coughs. There was no blood in his sputum. He went to Melaka for a checkup. A CT scan indicated cancer of the lung. Not satisfied he came to Penang for a second opinion.

A colonoscopy, done on 20 September 2008, indicated haemorrhoids and presence of polyps in the colon and rectum. Biopsy of the colonic polyp indicated tubular adenoma associated with moderate dysplasia, while the polyp from rectum was hyperplastic.

CT scan of the thorax indicated a small irregular 1.7 x 1.7 x 1.6 cm nodule. The paratracheal, carinal and right hilar lymph nodes were enlarged ranging from 1 to 3 cm.  Impression: Features are suspicious of underlying early carcinoma of lung.

Jan underwent an operation to remove the tumour in his lung. He was told he had a 85 to 90 percent of cure if he had surgery. Histopathology report confirmed a moderately differentiated squamous cell carcinoma, pT1N1Mx, Stage 2A. Surgical margins were free of malignancy. The total cost of his medical treatment came to about RM 35,000.

Jan was asked to undergo chemotherapy. He refused and came to seek our help on 8 October 2008. He was prescribed Capsule A, C-tea, Lung 1 and Lung 2 tea and GI 1 tea.

About a month later, 14 November 2008, Jan came back to see us again. He said he felt healthier and his sleep was better. He was asked to undergo chemotherapy. The doctor said chemotherapy can cure him. He declined.

Jan is from a small town in Sumatera. It is a long travel to come to Penang from his home. From home he has to take a 3-hour-bus-ride to a town where he would have to take another 24-hour-bus-ride to Medan. From Medan he has to fly to Penang. In spite of this long journey, Jan come to see us regularly.  On most visits to us, Jan said he was well and healthy with no complaints. His CEA decreased from the initial 133.66 (before surgery) to 27.6 (after two years on herbs). However, on 21 October 2010, Jan was jolted by the sudden rise of his CEA from 27.6 to 83.12 (See table). We were disappointed too. What had gone wrong? From experience we could roughly guess the answer. We asked him, “What did you eat wrong these past month?”

Date

CEA

Remark
19 Sept 2008

133.66

 
15 July 2009

51.2

 
22 Oct 2009

43.0

 
14 May 2010

27.6

 
21 Oct 2010

83.12

Bad diet – ate meat, fried food and tau sar paw
4 Dec 2010

75.58

 
31 Mar 2011

93.97

 
25 Aug 2011

57.9

 

Jan admitted that since he was doing fine, he did not keep to his diet very well. He ate the food that we asked him to avoid such as meat, fried food and “tau sar pow” (bun made form sweet beans boiled in pork lard). He used corn oil for his cooking instead of coconut oil. We explained to Jan we did not know the cause of the rise in his CEA – it could be due to the problem of his colon since he had polyps or it could be due to his lungs. Anyway, the only option is to go back to his good diet again. Jan promised to do just that. About a month later, the CEA dropped to 75.58 only to increase again to 93.97 in March 2011. However, in August 2011 his CEA was down to 57.9. With this decrease Jan seemed to believe that diet is important for his wellbeing.

Overall, Jan’s health was alright. It has been three years since his lung surgery. And he declined chemotherapy and opted for herbs instead. Up to this day, he is able to eat, sleep and do his routine activities without any problem. It did not matter if the CEA was at 93.97 or 57.9 – these numbers did not make any difference in terms of his wellbeing. In short, his quality of life has been maintained through his cancer journey, minus the chemo of course.

Acugraph Study

The AcuGraph taken on 26 August 2011 showed improvements – a more balanced meridian reading compared to the one take on 22 October 2010 (below).

 

Some questions for you to reflect on:

  1. After surgery Jan refused to undergo chemotherapy in spite of being asked to do so by his doctor. What happened to him now? What could have happened if he was to undergo chemotherapy? Will he be as well as he is today?
  2. After the surgery, his CEA dropped from 133 to 51 and then to 27 – and he was only on herbs and “good” diet. Do you believe that herbs and diet are effective in keeping his cancer at bay? Or do you prefer toxic drugs to do the job?
  3. Jan started to take “bad” food after two years of being in good health. His CEA shot up to 83. He realized his mistake and started to go on his “good” diet again. After six months his CEA went down to 58. Do you still insist that cancer patients can eat anything they like and that food has nothing to do with cancer progression and/or recurrence?
  4. From October 2010 to March 2011, Jan’s CEA hovered around 76 to 94. In spite of that he felt well. His wellbeing was not affected by either a high or low CEA.  What does this tell you? Learn to live with your cancer! Don’t let the lab test numbers make you sick!
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